Committed to bringing food production back into daily urban life.
Daniel is an architect by training with a strong interdisciplinary background in urban innovation and sustainable design. Educated in Vienna, he studied at the University of Technology, the University of Applied Arts, and the Academy of Fine Arts, where he presented his diploma project on Vertical Farming for London in 2008. Driven by a passion for integrating architecture with ecological and energy-efficient solutions, he pursued a doctorate in technical sciences at Graz University of Technology. His doctoral research, conducted at the Institute for Buildings and Energy, explored the Contribution of Vertical Farms to Increasing the Overall Energy Efficiency of Cities.
Daniel thrives outside of his comfort zone, constantly learning and pushing boundaries through multidisciplinary collaborations. His work reflects a commitment to bringing food production back into daily urban life while reimagining cities as ecosystems that balance innovation, sustainability, and quality of life.
